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strudel    
n. 以果实或干酪为馅而烤成的点心

以果实或乾酪为馅而烤成的点心

strudel
n 1: thin sheet of filled dough rolled and baked

24 Moby Thesaurus words for "strudel":
Danish pastry, French pastry, baklava, blintz, chocolate eclair,
cream puff, dowdy, eclair, pandowdy, pastry, pasty, patisserie,
patty, patty-shell, pie, puff, quiche, rosette, tart, timbale,
tipsy cake, trifle, turnover, vol-au-vent

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  • Strudel - Wikipedia
    The best-known strudels are apple strudel (Apfelstrudel in German) and Topfenstrudel (with sweet soft quark cheese, in Austrian German Topfen), followed by the Millirahmstrudel (milk-cream strudel, Milchrahmstrudel, filled with cubes of bread soaked in a sweet mixture based on milk and cream)
  • Easy Apple Strudel Recipe
    This apple strudel recipe is easy to make thanks to frozen puff pastry Filled with warmly spiced apples and wrapped in flaky, golden layers, it delivers classic strudel flavor without the fuss of making dough from scratch
  • Apple Strudel Recipe | King Arthur Baking
    A classic Old World dessert, well worth rediscovering, tasty spiced apples are rolled up in freshly made strudel This recipe is made using Erin Jeanne McDowell's grandmother's traditional pastry dough
  • The Ultimate Apple Strudel Recipe: A Step-by-Step Guide to . . .
    The Ultimate Apple Strudel Recipe: A Step-by-Step Guide to Authentic Austrian Delight (2026) There’s something truly magical about a perfectly baked apple strudel The whisper-thin layers of flaky pastry giving way to a warm, spiced apple filling – it’s a taste of pure comfort and a testament to time-honored baking traditions I remember the first time I truly *tasted* authentic apple
  • Apple Strudel Recipe - Serious Eats
    I hadn't made a strudel dough since the time I did it in pastry school, and that was many years ago Luckily, it turns out that making a strudel is like riding a bike Learn how to do it once, and you'll know how to do it forever
  • Classic Apple Strudel with Chef Bobby | FOX 2 Detroit
    Classic Apple Strudel with Chef Bobby Ingredients 8 Granny Smith apples, peeled, cored, and sliced very thin ½ cup lemon juice (about 2 lemons) 1 cup sugar 2 tbsp cinnamon 1 cup raisins 1 cup
  • German Strudels Recipe - Thats Nerdalicious
    Unveiling the Secrets of Oma’s German Strudels The aroma alone could transport me back to my childhood summers I remember standing on a stool in my Great Aunt Helga’s sun-drenched kitchen, watching her weathered hands expertly coax life into a humble ball of dough Flour dusted her apron as she regaled stories of the old country, each tale punctuated by the rhythmic rolling and stretching
  • Apple Strudel Recipe - Food Blog Alliance
    This apple strudel recipe is a treasure I’ve carried with me since my early days in Chicago While I haven’t worked there directly, this is a recipe “courtesy of The Berghoff “, a Chicago institution known for its hearty German fare and warm hospitality, it evokes memories of bustling kitchens and the comforting aroma of cinnamon and
  • Apple Strudel Recipe (Homemade German Apfelstrudel)
    Grandma’s Apple Strudel recipe with step-by-step instructions and video – Learn how to make the perfect German Apfelstrudel with homemade crisp and flaky dough crust, deliciously spiced apple-cinnamon filling (with or without raisins) and vegan vanilla sauce!
  • How to Make Traditional Apple Strudel - Institute of Culinary . . .
    Traditional Austrian strudel is a pastry comprised of thin layers of dough with an apple filling of tart apples (typically Granny Smith), sugar, raisins and walnuts, as well as sour cream





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