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freezing    音标拼音: [fr'izɪŋ]
a. 冰冻的,冷冻用的,严寒的

冰冻的,冷冻用的,严寒的

freezing
n 1: the withdrawal of heat to change something from a liquid to
a solid [synonym: {freeze}, {freezing}]

Freeze \Freeze\, v. i. [imp. {Froze} (fr[=o]z); p. p. {Frozen}
(fr[=o]"z'n); p. pr. & vb. n. {Freezing}.] [OE. fresen,
freosen, AS. fre['o]san; akin to D. vriezen, OHG. iosan, G.
frieren, Icel. frjsa, Sw. frysa, Dan. fryse, Goth. frius
cold, frost, and prob. to L. prurire to itch, E. prurient,
cf. L. prna a burning coal, pruina hoarfrost, Skr. prushv[=a]
ice, prush to spirt. ? 18. Cf. {Frost}.]
1. To become congealed by cold; to be changed from a liquid
to a solid state by the abstraction of heat; to be
hardened into ice or a like solid body.
[1913 Webster]

Note: Water freezes at 32[deg] above zero by Fahrenheit's
thermometer; mercury freezes at 40[deg] below zero.
[1913 Webster]

2. To become chilled with cold, or as with cold; to suffer
loss of animation or life by lack of heat; as, the blood
freezes in the veins.
[1913 Webster]

{To freeze up} (Fig.), to become formal and cold in demeanor.
[Colloq.]
[1913 Webster]


Freezing \Freez"ing\, a.
Tending to freeze; for freezing; hence, cold or distant in
manner. -- {Frrez"ing*ly}, adv.
[1913 Webster]

{Freezing machine}. See {Ice machine}, under {Ice}.

{Freezing mixture}, a mixture (of salt and snow or of
chemical salts) for producing intense cold.

{Freezing point}, that degree of a thermometer at which a
fluid begins to freeze; -- applied particularly to water,
whose freezing point is at 32[deg] Fahr., and at 0[deg]
Centigrade.
[1913 Webster]

124 Moby Thesaurus words for "freezing":
Siberian, adiabatic absorption, adiabatic demagnetization,
adiabatic expansion, air conditioning, air cooling, algid, algific,
anhydration, arctic, below zero, biting, bitter, bitterly cold,
blast freezing, blast-freezing, bleak, boreal, bottling, brining,
brisk, brumal, canning, chill, chilling, chilly, cold,
cold as charity, cold as death, cold as ice, cold as marble,
congealing, congealment, congelation, cooling, corning, crisp,
cryogenics, curing, cutting, deep freezing, dehydration,
dehydrofreezing, desiccation, dry-curing, drying,
electric refrigeration, embalming, evaporation, food freezing,
freezable, freeze-drying, freezing cold, frigid, frigorific,
frosty, frozen, fuming, gas refrigeration, gelid, glaciable,
glacial, glaciation, glacification, hibernal, hiemal, hyperboreal,
hyperborean, ice-cold, ice-encrusted, icelike, icy, inclement,
infrigidation, irradiation, jerking, keen, marination,
mechanical refrigeration, mummification, nipping, nippy, numbing,
penetrating, perishing, pickling, piercing, pinching, polar,
potting, quick freezing, quick-freezing, raw,
reduction of temperature, refreezing, refrigerant, refrigeration,
refrigerative, refrigeratory, regelation, rigorous, salting,
seasoning, severe, sharp, sharp freezing, sharp-freezing,
shivering, shivery, sleety, slushy, smoking, snappy, stone-cold,
stuffing, subzero, super-cooling, supercooled, taxidermy, tinning,
winterbound, winterlike, wintery, wintry


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  • Freezing - Wikipedia
    Freezing is almost always an exothermic process, meaning that as liquid changes into solid, heat and pressure are released This is often seen as counter-intuitive, since the temperature of the material does not rise during freezing, except if the liquid were supercooled
  • Freezing: Definition, Examples, and Key Factors.
    It is a key phase change of matter and occurs when the temperature of the liquid reaches or drops below a specific value called the freezing point [1-4] A common example of freezing is water turning into ice The freezing point of water is 0°C (32°F) at standard atmospheric pressure
  • 13. 3: Melting, Freezing, Sublimation, and Deposition
    Melting is the conversion of a solid to a liquid When a solid is converted directly to a gas, the process is known as sublimation The reverse processes are freezing and deposition, respectively …
  • Understanding the Process of Freezing - Penn State Extension
    To preserve high-quality frozen foods it is important to understand the freezing process
  • What is freezing? - howengineeringworks. com
    While melting happens when a solid absorbs heat, freezing happens when a liquid loses heat Freezing is a reversible physical change, which means that the solid formed can be turned back into a liquid by heating
  • 9 Foods You Should Actually Store In The Freezer, According To Chefs
    “Freezing berries preserves their freshness, texture, and flavor,” Gangeri says, and means that your next batch of muffins, fruit smoothie, or fruit pie can feature peak season fruit even in the middle of winter
  • Freezing (TV Series 2011) - IMDb
    Freezing is a solid, engaging series It may not be flawless, but it has a strong enough sense of purpose to keep me invested The pacing and tone mostly hold together, and the stronger moments carry the weaker ones The action works best when it keeps moving rather than stopping to explain itself Seven stars Enjoyable and worth the time
  • The Freezing Process: How It Works and Its Applications
    The freezing process represents a fundamental physical phenomenon involving a phase transition where a substance shifts from a liquid to a solid state This transformation is a common occurrence observed in natural environments, such as the formation of ice on bodies of water
  • Freezing - definition of freezing by The Free Dictionary
    Define freezing freezing synonyms, freezing pronunciation, freezing translation, English dictionary definition of freezing v froze , fro·zen , freez·ing , freez·es v intr 1 a To pass from the liquid to the solid state by loss of heat b To acquire a surface or coat of ice
  • List of Freezing chapters - Wikipedia
    Freezing is currently split into two parts: Part 1 which ran from Volume 1 to Volume 14, spanning 96 chapters; and Part 2, going from Volume 15 onwards and currently ongoing in Comic Valkyrie





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