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spelt    
=spell

spelt
n 1: hardy wheat grown mostly in Europe for livestock feed [synonym:
{spelt}, {Triticum spelta}, {Triticum aestivum spelta}]

Spell \Spell\, v. t. [imp. & p. p. {Spelled}or {Spelt}; p. pr. &
vb. n. {Spelling}.] [OE. spellen, spellien, tell, relate, AS.
spellian, fr. spell a saying, tale; akin to MHG. spellen to
relate, Goth. spill?n.e {Spell} a tale. In sense 4 and those
following, OE. spellen, perhaps originally a different word,
and from or influenced by spell a splinter, from the use of a
piece of wood to point to the letters in schools: cf. D.
spellen to spell. Cf. {Spell} splinter.]
1. To tell; to relate; to teach. [Obs.]
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Might I that legend find,
By fairies spelt in mystic rhymes. --T. Warton.
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2. To put under the influence of a spell; to affect by a
spell; to bewitch; to fascinate; to charm. "Spelled with
words of power." --Dryden.
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He was much spelled with Eleanor Talbot. --Sir G.
Buck.
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3. To constitute; to measure. [Obs.]
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The Saxon heptarchy, when seven kings put together
did spell but one in effect. --Fuller.
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4. To tell or name in their proper order letters of, as a
word; to write or print in order the letters of, esp. the
proper letters; to form, as words, by correct orthography.
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The word "satire" ought to be spelled with i, and
not with y. --Dryden.
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5. To discover by characters or marks; to read with
difficulty; -- usually with out; as, to spell out the
sense of an author; to spell out a verse in the Bible.
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To spell out a God in the works of creation.
--South.
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To sit spelling and observing divine justice upon
every accident. --Milton.
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Spelt \Spelt\,
imp. & p. p. of {Spell}. Spelled.
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Spelt \Spelt\, n. [AS. spelt, fr. L. spelta.] (Bot.)
A species of grain ({Triticum Spelta}) much cultivated for
food in Germany and Switzerland; -- called also {German
wheat}.
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Spelt \Spelt\, n. [See {Spalt}.] (Metal.)
Spelter. [Colloq.]
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Spelt \Spelt\, v. t. & i. [See {Spell} a splinter.]
To split; to break; to spalt. [Obs.] --Mortimer.
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  • Spelt - Wikipedia
    Spelt is a species of Triticum, a large stout grass similar to bread wheat Its flowering spike is slenderer than that of bread wheat; when ripe, it bends somewhat from the vertical
  • Spelled or Spelt—Which Is Correct? - Grammarly
    Spelled and spelt are both common forms of the past tense and the past participle of spell, though with geographical differences Learn more about the details of this difference, as well as additional uses for spelt, below
  • Spelt
    Formed in 1984, in Karachi, it is dedicated to improving the standard of English teaching and learning in Pakistan SPELT operates on the principle of team work and self help to enable maximum exploitation of the limited resources available in the country
  • What Is Spelt—and Why Is It So Good for You? - Real Simple
    Not only is the grain versatile and delicious, but it’s also impressively healthy too But what is spelt, exactly, and how do you use it in recipes? Here, find a full explainer on spelt, its nutritional benefits, and how to incorporate it into your cooking and baking
  • Buffalo Trace Debuts Daniel Weller Spelt Wheat Bourbon for $550
    Buffalo Trace is adding to its Weller lineup with Daniel Weller Spelt Wheat, an experimental bourbon built around a rarely used grain Aged for 10 years and bottled at 94 proof, it follows the
  • Organic Whole Spelt Flour - Central Milling
    Spelt — also known as Farro Grande or Einkorn Emmer’s younger brother — grows tall and has a hull just like it’s older siblings However, Spelt performs much better in bread baking applications
  • Spelt - University of Wisconsin–Madison
    Ground spelt is used primarily as an alternative feed grain to oats and barley Its nutritional value is close to that of oats The protein content of the Champ variety of spelt is about 11 7%, compared to 12% to 13% for oats The spelt hull has nearly as much feeding value as the kernel
  • Spelt Sourdough: Why I Fell in Love with This Ancient Grain (After One . . .
    Discover how to bake perfect spelt sourdough bread after one epic kitchen failure Tips on hydration, fermentation, and the best spelt flours to use
  • 8 Surprising Benefits of Spelt - Organic Facts
    Spelt is one of the oldest cultivated crops in human history and is believed to have first been used approximately 8,000 years ago Spelt is a variety of grain or cereal that is closely related to wheat In fact, spelt likely developed from hybridization of emmer wheat and wild goat-grass
  • What Is Spelt Flour? - The Spruce Eats
    Spelt is a species of wheat, Triticum spelta, that is believed to have been cultivated for thousands of years, and is sometimes considered a subspecies of ordinary wheat rather than a separate species There are two types of spelt flour, white and whole grain





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