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  • Pretzel - Wikipedia
    A pretzel ( ˈ p r ɛ t s əl ⓘ PRET-səl; from German: Breze(l) or Bretzel, pronounced [ˈbʁeːtsl̩] ⓘ or [ˈbʁɛtsl̩]) is a type of baked pastry made from dough that is commonly shaped into a knot The traditional pretzel shape is a distinctive symmetrical form, with the ends of a long strip of dough intertwined and then twisted
  • Pretzel Snacks | 45+ Pretzel Flavors | Pretzel Store | Pretzels. com
    With over 45 pretzel flavors we have something for every pretzel stick lover Savory pretzels, sweet pretzels, salty pretzels, tangy pretzels, chocolate covered pretzels: treat yourself to something satisfying and irresistible or give a gourmet pretzel gift to someone you love
  • Easy Homemade Soft Pretzels - Sallys Baking Addiction
    Homemade soft pretzels are nothing new around here because this recipe has been a reader favorite for years The dough requires just 6 ingredients and there’s hardly any rise time, so not only are these easy, they’re pretty quick too
  • Homemade Soft Pretzels - Allrecipes
    This pretzel recipe makes soft and buttery homemade pretzels from scratch; the dough is shaped into knots, dipped in hot water solution, and quickly baked
  • Pretzel Buns Recipe - Taste of Home
    Pretzel salt: You can find pretzel salt through online retailers Most grocery stores don’t carry pretzel salt, but you can always call ahead to check You may use finishing salt, like Maldon, instead, but the process is a little different: Instead of adding the salt before baking, leave it off After the pretzel buns bake, allow them to cool
  • Classic Pretzels Recipe - King Arthur Baking
    These old-fashioned "Philadelphia-style" pretzels are almost like bagels — smooth and shiny on the outside, chewy within Prevent your screen from going dark as you follow along Mix the sugar, water and yeast; stir to dissolve (If you're using instant yeast, skip this step, simply combining all of the ingredients at once )
  • Soft Pretzels (Just like Auntie Annes) - Once Upon a Chef
    Easy to make and even better to eat, these buttery, slightly sweet soft pretzels have that irresistible mall pretzel flavor everyone loves! Everyone needs a go-to soft pretzel recipe—whether for rainy days with the kids, hosting friends, or just because
  • Homemade Soft Pretzels Recipe | Alton Brown | Food Network
    For a taste of the fair at home, try Alton Brown's Homemade Soft Pretzels recipe from Good Eats on Food Network
  • Pretzel | Definition, Origin, Facts | Britannica
    pretzel, a brittle, glazed-and-salted cracker of German or Alsatian origin Made from a rope of dough typically fashioned into the shape of a loose knot, the pretzel is briefly boiled and then glazed with egg, salted, and baked Pretzels are customarily eaten as a snack with beer
  • 11 Types Of Pretzels, Explained - Tasting Table
    Pretzels are a beloved snack dating back many hundreds of years Since their creation in the seventh century, pretzels have taken on many shapes, flavors, and textures Still, despite these





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