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sweetsop    
n. 番荔枝,番荔枝的果实

番荔枝,番荔枝的果实



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  • Annona squamosa - Wikipedia
    Annona squamosa is a small, well-branched tree or shrub [7] from the family Annonaceae that bears edible fruits called sugar apples or sweetsops or custard apples [8] It tolerates a tropical lowland climate better than its relatives Annona reticulata and Annona cherimola [6] (whose fruits often share the same name) [3] helping make it the most widely cultivated of these species [9]
  • Sweetsop | Description, Tree, Fruit, Uses, Facts | Britannica
    Sweetsop, (Annona squamosa), small tree or shrub of the custard apple family (Annonaceae) Native to the West Indies and tropical America, sweetsop has been widely introduced to the Eastern Hemisphere tropics The fruit contains a sweet custardlike pulp, which may be eaten raw or made into a juice
  • Sugar Apple (Sweetsop) Benefits, Nutritional Facts, Recipes
    What is sugar apple (sweetsop) Sugar apple, also known as sweetsop, is the edible fruit of Annona squamosa, a small, well-branched shrub native to the tropical regions of South America and West Indies Its high Vitamin and mineral contents, along with the unique sweet taste, make it highly popular, especially in the tropics Other names Brazil: Fruta-de-conde, […]
  • Sugar Apple Facts, Health Benefits and Nutritional Value
    Sugar Apple (sweetsop) Scientific Name: Annona squamosa: Annona squamosa: Native to the tropical Americas: Common English Name: Sugar-apple, Sugar-pineapple, Sweetsop, Anón, Ata, Custard apple, Custard-apple, Custard-pineapple, Sugar apple, Scaly Custard Apple: Name in Other Languages
  • 5 Things You Didnt Know About Sweetsop - Jamaican Foods and . . .
    The high levels of dietary fibre found in sweetsop helps with the digestive process, normalises bowel movements, prevent and relieves constipation and diarrhea 4 Blood Pressure Sweet sop contain high levels of potassium and magnesium, which can help to regulate unstable blood pressure levels
  • 12 Benefits of Sweetsop - Jamaicans. com
    Sweetsop has more potassium than bananas for heart health, addressing high blood pressure, and lowering cholesterol Sweetsop aids in absorbing excess sugar in the body The magnesium content in Jamaican sweetsop assists the body in maintaining a normal fluid and electrolyte balance Photo – Deposit Photos
  • Sweetsop - Healthier Steps
    Sweetsop is not only appreciated for its delicious taste but also for its nutritional value It is a good source of dietary fiber, vitamin C, vitamin B6, and minerals like potassium and magnesium Additionally, it contains antioxidants and various phytochemicals that contribute to its potential health benefits
  • Custard Apple: Health Benefits Uses | BeyondForest . . .
    Custard apple (Annona squamosa), also known as sugar apple or sweetsop, is a tropical fruit belonging to the Annonaceae family It is known for its sweet, creamy, and custard-like pulp, making it a favorite among fruit lovers
  • What Are the Health Benefits of Sweetsop? | Our Everyday Life
    A medium-size sweetsop fruit weighs about 5 5 ounces and contains 56 3 milligrams of vitamin C -- this is roughly 75 percent of the daily recommendation of 75 milligrams for women and 62 percent of the recommended daily intake of 90 milligrams for men
  • What is a Sweetsop? - Delighted Cooking
    The sweetsop is generally 2 to 4 inches (about 5 to 10 cm) long, ranges in color from a yellowish green to a purple-tinged green, and has toxic black seeds People often eat this delicacy fresh and unprocessed, but it also is commonly prepared into various desserts and drinks





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