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paprika    音标拼音: [pæpr'ikə] [pəpr'ikə]
n. 红椒之一种,其种子,红椒色

红椒之一种,其种子,红椒色

paprika
n 1: plant bearing large mild thick-walled usually bell-shaped
fruits; the principal salad peppers [synonym: {sweet pepper},
{bell pepper}, {pimento}, {pimiento}, {paprika}, {sweet
pepper plant}, {Capsicum annuum grossum}]
2: a mild powdered seasoning made from dried pimientos


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  • Paprika - Wikipedia
    Paprika[n 1] is a spice made from dried and ground red peppers, Capsicum annuum It is traditionally made from Capsicum annuum varietals in the Longum group, [2] and while it can have varying levels of heat, the peppers used tend to be milder and have thinner flesh than those used to produce chili powder [3] The milder, sweet paprika is mostly composed of the fruit of the pepper with most of
  • What Is Paprika? - The Spruce Eats
    Paprika powder is made from very specific peppers found in paprika-producing countries such as Spain and Hungary Ground chili powder, on the other hand, is a mixture of spices that includes ground chili pepper as well as cumin, garlic powder, salt, and, in fact, paprika The second most obvious difference between paprika and chili powder is taste
  • Paprika: 20 Benefits, Nutrition, Side Effects, Dosage How to Use It
    Discover the amazing benefits of paprika beyond its vibrant color Learn about its nutrition, health benefits, side effects, uses, dosage, and tips on how to add this powerful spice to your daily diet
  • Paprika | Spice, Production, Flavor, Uses, Facts | Britannica
    Paprika is a spice made from the pods of Capsicum annuum, an annual shrub belonging to the nightshade family, Solanaceae Paprika is a popular seasoning in many cuisines A coloring agent, oleoresin of paprika, is extracted from the ground pods and used to impart a bright red color to meat and sausage products and to other processed foods
  • 8 Science-Backed Benefits of Paprika - Healthline
    Paprika is a popular spice that comes in a variety of colors and flavors Here are 8 science-backed health benefits of paprika
  • What Is Paprika Made Out Of: The Complete Guide to This Popular Spices . . .
    Paprika is made from dried and ground red peppers called Capsicum annuum The specific pepper types, when they’re picked, and how they’re processed all affect the spice’s color, flavor, and overall quality
  • What Is Paprika? — How To Use Paprika In Your Cooking - Delish
    If you've ever wondered what paprika is, what it tastes like, and what the difference is between smoked, sweet, and spicy versions of it—come on through
  • Paprika:20 Benefits, Nutrition, Side Effects How to Eat
    Paprika is a ground spice made from dried red peppers of the Capsicum annuum family, which includes bell peppers and chili peppers The peppers are harvested, dried, and ground to create the powdered spice we know as paprika
  • All the Different Types of Paprika — Plus How to Use Them - Kitchn
    Paprika is a common ingredient in popular foods like barbecue sauce and spice rubs It’s flavor ranges all the way from sweet to hot and can add smokiness, brightness, or even a light fruity flavor depending on which variety you use Here we break down the differences between four main types of paprika so you’ll know which to reach for when
  • Paprika: Health Benefits, Nutrients per Serving, Preparation . . . - WebMD
    Paprika is a ground spice made from dried varieties of peppers It ranges from sweet to hot in intensity, and some varieties of paprika have a smoky flavor Most are mild The color of paprika can





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