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curing    音标拼音: [kj'ʊrɪŋ]
vbl. 治疗

治疗

curing
n 1: the process of becoming hard or solid by cooling or drying
or crystallization; "the hardening of concrete"; "he tested
the set of the glue" [synonym: {hardening}, {solidifying},
{solidification}, {set}, {curing}]

Cure \Cure\, v. t. [imp. & p. p. {Cured} (k[=u]rd); p. pr. & vb.
n. {Curing}.] [OF. curer to take care, to heal, F., only, to
cleanse, L. curare to take care, to heal, fr. cura. See
{Cure},.]
1. To heal; to restore to health, soundness, or sanity; to
make well; -- said of a patient.
[1913 Webster]

The child was cured from that very hour. --Matt.
xvii. 18.
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2. To subdue or remove by remedial means; to remedy; to
remove; to heal; -- said of a malady.
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To cure this deadly grief. --Shak.
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Then he called his twelve disciples together, and
gave them power . . . to cure diseases. --Luke ix.
1.
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3. To set free from (something injurious or blameworthy), as
from a bad habit.
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I never knew any man cured of inattention. --Swift.
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4. To prepare for preservation or permanent keeping; to
preserve, as by drying, salting, etc.; as, to cure beef or
fish; to cure hay.
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Curing \Cur"ing\ (k?r"?ng),
p. a. & vb. n. of {Cure}.
[1913 Webster]

{Curing house}, a building in which anything is cured;
especially, in the West Indies, a building in which sugar
is drained and dried.
[1913 Webster]


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  • Curing (food preservation) - Wikipedia
    Curing is any of various food preservation and flavoring processes of foods such as meat, fish and vegetables, by the addition of salt, with the aim of drawing moisture out of the food by the process of osmosis
  • CURING Definition Meaning - Merriam-Webster
    In Latin the noun cura had the general sense of “the care, concern, or attention given to something or someone ” It might refer to “medical care or healing ” Christians, however, used the word chiefly in regard to “the care of souls,” since that was one of their main concerns
  • Curing Food Preservation Examples Techniques: An Introduction
    Curing is a method used to preserve food by controlling its environment to slow or stop the growth of bacteria and other microorganisms that cause spoilage The art of curing foods has been around for thousands of years, allowing us to store and save food for extended periods of time
  • The Art of Curing: Preserving Food Through Time
    Curing is a preservation method that involves treating food—primarily meat, fish, and vegetables—with salt or other curing agents The primary purpose of curing is to inhibit microbial growth, thus prolonging the food’s shelf life
  • What is Curing of Food - Science of Cooking
    In food preparation, curing refers to various preservation and flavoring processes, especially of meat or fish, by the addition of a combination of salt, sugar and either nitrate or nitrite Many curing processes also involve smoking
  • How to Cure Meat (with Pictures) - wikiHow
    Curing is an age-old process of preserving meat for later use With just a few ingredients — salt, nitrites, and time — the meat transforms: from water-packed and pliable to dry and stiff Over time, the flavor develops, too
  • Curing Meat with Salt: A How-To Guide | Tractor Supply Co.
    For home cooks, there are two common methods for meat-curing: traditional or equilibrium curing (EQ) Traditional salt curing involves covering the meat in a generous amount of curing salt and letting the dehydration happen naturally
  • What does curing food mean? - The Cooks Cook
    Curing is a method used in the culinary world to both preserve and modify the flavor and texture of food It involves various techniques that can be applied to different types of food, from olives to meats and even fruits and vegetables
  • Brining vs Curing: Understanding the Difference Between Two Essential . . .
    By controlling the environment in which microorganisms can grow, curing prevents the growth of bacteria and other pathogens that can cause foodborne illness Curing also allows for the preservation of food without refrigeration, making it an essential technique for food storage and transportation
  • What does curing mean? - Definitions. net
    Curing refers to the process of restoring someone's health or eliminating a disease or illness, often through medical treatment or intervention It involves alleviating the symptoms and addressing the underlying cause in order to bring about a complete recovery and return to a state of good health





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