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soybean    音标拼音: [s'ɔɪb,in]
n. 大豆

大豆

soybean
n 1: a source of oil; used for forage and soil improvement and
as food [synonym: {soy}, {soybean}, {soya bean}]
2: erect bushy hairy annual herb having trifoliate leaves and
purple to pink flowers; extensively cultivated for food and
forage and soil improvement but especially for its nutritious
oil-rich seeds; native to Asia [synonym: {soy}, {soya},
{soybean}, {soya bean}, {soybean plant}, {soja}, {soja bean},
{Glycine max}]
3: the most highly proteinaceous vegetable known; the fruit of
the soybean plant is used in a variety of foods and as fodder
(especially as a replacement for animal protein) [synonym: {soy},
{soybean}, {soya}, {soya bean}]


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  • Soybean - Wikipedia
    The soybean, soy bean, or soya bean (Glycine max) [4] is a species of legume native to East Asia, widely grown for its edible bean Soy is a staple crop, the world's most grown legume, and an important animal feed [5] Soy is a key source of food, useful both for its protein and oil content Soybean oil is widely used in cooking, as well as in industry Traditional unfermented food uses of
  • Soybeans 101: Nutrition Facts and Health Effects
    Soybeans are a type of edible legume that is popular in Asia and the US This article contains detailed health and nutrition information on soybeans
  • Soybean | Description, Cultivation, Products, Facts | Britannica
    Soybean, annual legume of the pea family (Fabaceae) and its edible seed The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products Learn more about soybeans in this article
  • Soybeans: Nutrition, 20 Benefits, Side Effects How to Eat Them
    Soybeans are a nutrient-rich legume packed with protein, vitamins, minerals, and isoflavones Discover their health benefits, nutrition facts, side effects, ways to eat, cook, and store them safely
  • Soybean Oil Spot Price Chart - Markets Insider
    Soybean Oil Price: Get all information on the Price of Soybean Oil including News, Charts and Realtime Quotes
  • Growing Soybeans 101 - Successful Farming
    Soybeans are the second most planted crop in the U S Learn how to plant, grow, and harvest soybeans with tips for maximizing yield across different regions
  • Health Benefits of Soy - WebMD
    Soy doesn’t have to be a staple just for vegans and vegetarians Learn about the ways this protein can benefit everyone’s health, and how to enjoy soy in your diet
  • Soybeans: 7 Health Benefits, Nutrition Facts, How to Eat Recipes
    Soybeans are rich in antioxidants, protein, and isoflavones that support heart and bone health They help regulate blood sugar, lower cholesterol, and may relieve menopause symptoms As a versatile plant-based protein, soybeans offer essential nutrients and potential cancer-fighting benefits for a
  • What Are Soybeans? Key Facts You Should Know - epicureanearth. com
    Discover what makes soybeans unique—from their origins to uses in food, health, and agriculture A complete guide to this powerhouse legume
  • Soybean - an overview | ScienceDirect Topics
    1 Introduction Soybean (Glycine max) is one of the important food crops, which is rich in protein and vegetable oil (Sugiyama, Ueda, Takase, Yazaki, 2015) Soybean is the only legume with ample amount of essential omega-3 fatty acid and alpha-linolenic acid (Messina Messina, 2010) In addition, biotin, which is recognized as an essential nutrient factor, is included at a higher





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