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sommelier    
n. 斟酒服务员



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  • Sommelier - Wikipedia
    In modern times, a sommelier's role may be considered broader than working only with wines, and may encompass all aspects of the restaurant's service, with an enhanced focus on wines, beers, spirits, soft-drinks, cocktails, mineral waters, and tobaccos [2] The role of sommelier are usually taken on by a maître d'hôtel when no sommelier is
  • What a Sommelier Does - The Court of Master Sommeliers Americas
    Sommeliers are responsible for managing wine inventory, reducing waste, controlling costs, and maximizing the profitability of wine sales Working closely with wine suppliers and distributors, sommeliers negotiate favorable pricing and terms, increasing wine sale profitability
  • SOMMELIER Definition Meaning - Merriam-Webster
    The meaning of SOMMELIER is a waiter in a restaurant who has charge of wines and their service : a wine steward
  • How to Become a Sommelier - Food Wine
    A step-by-step guide and expert advice on how to become a sommelier, for a career as a wine professional, from the training to the education and experience needed to succeed
  • The Art of Wine: What Is a Sommelier? How Do You Become One?
    Described as wine stewards, sommeliers study and practice a myriad of skills related to wine A sommelier should have a vast knowledge of wine regions, grape varietals, and wineries They can tell a customer which year is the best vintages or suggest a wine pairing for a specific dish
  • What Is a Sommelier? - Food Network
    What Is the Meaning of “Sommelier?” A sommelier is a trained and knowledgeable wine professional who is responsible for wine service in a restaurant In French, the word sommelier translates
  • How To Be a Sommelier: The Complete Career Guide
    Learn how to be a sommelier with this step-by-step guide Explore certifications, career paths, and expert tips to turn your passion for wine into a profession
  • What Is a Sommelier? Everything You Need to Know
    A sommelier is a professionally trained wine service specialist who has extensive knowledge about wine varieties, regions, production methods, and food pairings The sommelier meaning goes far beyond just serving drinks – they’re curators of the entire wine experience
  • What is a Sommelier? - Red White
    What is a Sommelier? A sommelier is a trained and knowledgeable wine professional, typically working in fine dining establishments Their main role is to curate the wine list, recommend pairings to complement food, and ensure the proper service of wine
  • How to Become a Sommelier: Tips and Tricks for Breaking Into the Wine . . .
    A sommelier is a wine steward, or a trained and knowledgeable wine professional, typically found in fine restaurants and across the hospitality industry Sommeliers know which wines a restaurant has both on and off the wine list, and can help you find the right wine for your meal or occasion





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