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guava    音标拼音: [gw'ɑvə]
n. 番石榴;其果实

番石榴;其果实

guava
n 1: small tropical shrubby tree bearing small yellowish fruit
[synonym: {guava}, {strawberry guava}, {yellow cattley guava},
{Psidium littorale}]
2: small tropical American shrubby tree; widely cultivated in
warm regions for its sweet globular yellow fruit [synonym:
{guava}, {true guava}, {guava bush}, {Psidium guajava}]
3: tropical fruit having yellow skin and pink pulp; eaten fresh
or used for e.g. jellies



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  • Guava - Wikipedia
    Guava is a snack in Cuba as pastelitos de guayaba; and in Taiwan, sold on many street corners and night markets during hot weather, accompanied by packets of dried plum powder mixed with sugar and salt for dipping In east Asia, guava is commonly eaten with sweet and sour dried plum powder mixtures Guava juice is consumed in many countries
  • What Is a Guava — and How Do You Eat It? - Allrecipes
    Guava is a tropical fruit native to Mexico, Central America, the Caribbean, and South America Its skin is typically yellow or light green, while its flesh is usually deep red or a vibrant shade of pink When ripe, a guava smells strong, sweet, and musky
  • 8 Health Benefits of Guava Fruit and Leaves
    Guava fruit and leaves contain nutrients, including vitamin C and potassium, that may help support your heart, digestion, and other body systems Guavas are tropical trees originating in
  • How to Eat Guava the Right Way, According to Chefs - Martha Stewart
    Learn how to eat guava, including tips for cutting and serving the fruit and ways to use it Also, how to choose a ripe guava, how to quickly ripen the fruit, and how to store it at home
  • How to Eat Guava: 12 Steps (with Pictures) - wikiHow
    Read this wikiHow to learn how to select, prepare, and eat guava Look for the softest guava you can find The softer a guava is, the sweeter and more delicious it will be Keep in mind that because guavas are best when extremely soft, they are also extremely perishable
  • Guava: Health Benefits, Nutrients per Serving, Preparation . . . - WebMD
    Guava is a tropical fruit that grows in dry or humid heat Both the fleshy fruit of the guava plant and the leaves are edible, with the fruit most often eaten as a snack and the leaves commonly
  • Health benefits of guava: How to use it, nutrition, and risks
    Research suggests that guava fruits and leaves may have a number of health benefits Possible benefits of guava include reducing menstrual cramps, treating flu, lowering blood pressure, and
  • Guava: Health Benefits, Nutrition, Uses | Organic Facts
    Guava Nutrition Facts This popular fruit is a powerhouse of nutrients As per USDA’s Food Data Central, guava is a good source of energy, dietary fiber, vitamins, and minerals
  • 9 Health Benefits of Guava (and Full Nutrition Facts)
    Guava is a delicious tropical fruit packed with significant nutritional benefits This article offers a comprehensive guide to guava, examining its characteristics, nutritional values, and health benefits One of guava’s standouty benefits is its impressive vitamin C content





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