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haricot    
n. 蔬菜墩羊肉,扁豆

蔬菜墩羊肉,扁豆

haricot
n 1: a French variety of green bean plant bearing light-colored
beans
2: a French bean variety with light-colored seeds; usually dried
[synonym: {flageolet}, {haricot}]


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  • Haricot Verts - Green Beans With a French Flair - The Spruce Eats
    Haricot vert is the French term for one of the long, slender green beans "Haricot" means bean and "vert" means green in French There is more difference between French green beans and typical American green beans than an unfamiliar term
  • What’s the Difference Between Haricots Verts and Green Beans?
    There are a few subtle characteristics that set haricots verts and green beans apart What Are Haricots Verts? Haricots verts is pronounced ah-ree-koh vehrs and is French for green beans Upon first glance, they look like any other type of green bean you’d regularly buy at the grocery store
  • Haricot Beans 101: A Complete Guide | What are Haricot Beans
    Haricot beans, also known as navy beans or white beans, are a type of small, oval-shaped, creamy-white bean They belong to the Phaseolus vulgaris species, which includes various types of common beans Haricot beans are commonly used in a variety of culinary dishes and are known for their mild flavor and creamy texture when cooked
  • What are haricot beans? - Chefs Resource
    Haricot beans, also known as navy beans, are small, oval-shaped beans that are most commonly white but can also be found in other colors such as red and black They are a staple ingredient in many cuisines, including French, British, and American dishes
  • What are Haricot Beans? (with pictures) - Delighted Cooking
    Haricot beans are small dry white beans which are a staple in baked bean dishes along with soups and chilis When people think of beans, some think of haricots, as they are rather ubiquitous
  • Whats the Difference Between Haricot Verts and Green Beans?
    The short answer: Haricot verts are a French variety of green beans, literally translating to “green beans” from French—sometimes you’ll even see them sold as “French green beans” They’re long,
  • What Are Haricot Beans? A Complete Guide to These Nutritious Legumes
    Haricot beans are cream or whitish-colored beans, used as staple ingredients in preparing homemade baked beans The scientific name for this bean variety is Phaseolus vulgaris How do you cook haricot beans?
  • Haricot Vert Recipe - Moms Dinner
    Learn how to cook haricot verts (green bean) to a perfect crisp tender w 4 different methods: steam sauté, skillet, oven roast or steam basket
  • Unraveling the Mystery: Why are Green Beans Called Haricot?
    A Haricot bean is a type of green bean that is characterized by its small, tender pods and delicate flavor Haricot beans are typically harvested when immature, and are prized for their crunchy texture and sweet, slightly nutty flavor In contrast, regular green beans are often larger and more mature, with a coarser texture and a more bitter
  • Haricot Verts (French Green Beans) - Will Cook For Smiles
    What are Haricot Verts? Haricot Verts are the French cousin of the green beans we are familiar with here in the states The literal translation of “haricot verts” is “green beans ” “Verts” means “green” and “haricot” means “bean ” They are notably more slender and longer than traditional string beans





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