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  • North America Tofu Market Size Share Analysis - Industry . . .
    The North America Tofu Market is expected to reach USD 563 88 million in 2025 and grow at a CAGR of 12 75% to reach USD 1 03 billion by 2030 American Food Company, House Foods Group Inc , Morinaga Milk Industry Co Ltd, Pulmuone Corporate and The Hain Celestial Group, Inc are the major companies operating in the market
  • Environmental Impact of Beef Production Systems
    John Lynch J (2019) Availability of disaggregated greenhouse gas emissions from beef cattle production: a systematic review Environ Impact Assess Rev 76:69–78 Article Google Scholar Desjardins RL, Worth DE, Vergé XPC, Maxime D, Dyer J, Cerkowniak D (2012) Carbon footprint of beef cattle Sustainability 4:3279–3301
  • Effects of different protein phosphorylation levels on the . . .
    Glucose-6-phosphate isomerase (GPI, EC 5 3 1 9) is a dimeric enzyme that catalyzes the reversible isomerization of glucose-6-phosphate to fructose-6-phosphate, the second reaction step of glycolysis
  • State National Facts - Nebraska Beef Council
    top cow counties in the nation Nebraska has the top three beef cow counties in the U S , including the nation’s No 1 cow county – Cherry County, with nearly 166,000 cows Custer County is No 2 (100,000) and Holt County is No 3 (99,000) Also among the top counties in the nation is Lincoln County at No 12 (69,000)
  • GL STRA CONSULTA GLOBAL SNAPSHOT l BEEF - MLA
    population and income growth Six of Australia’s top 10 beef export markets have forecast gross domestic product growth over 2% in the coming year (IMF) Relative to 2019, global beef consumption is expected to grow by 3 3 million tonnes by 2023 However, beef’s share of global meat consumption is expected to decline slightly over that
  • Beef | USDA Foreign Agricultural Service
    2024 2025 Beef Production 58 21 Million Metric Tons 10-Year Compound Average Growth 0 71% MY 2015-2024 2023 2024 Production 59 96 Million Metric Tons 2024 2025
  • U. S. beef market - statistics facts | Statista
    The United States tops the list of the globally leading beef and veal producing countries: the country produced over 12 5 million tons of beef and veal (net carcass weight) as of 2024, followed by





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