英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：


请选择你想看的字典辞典：
单词字典翻译
juk查看　juk　在百度字典中的解释百度英翻中〔查看〕
juk查看　juk　在Google字典中的解释Google英翻中〔查看〕
juk查看　juk　在Yahoo字典中的解释Yahoo英翻中〔查看〕

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Dak Juk (Korean Chicken and Rice Porridge) Recipe - Serious Eats
    Juk is Korean savory rice porridge, and it comes in many forms The grains of rice can be fully ground, partially ground, or left whole, for a range of potential textures Add-ins can be anything from chicken or beef to abalone, jujubes, nuts, pumpkin, and more
  • Dakjuk (Chicken Porridge) - Korean Bapsang
    Dakjuk (닭죽, chicken porridge) is a family favorite! This chicken-flavored creamy porridge is one of the best when it comes to comfort food, especially on cold winter days! Made with all sorts of grains, proteins, and vegetables, there are endless variations of porridges in Korea
  • Chicken and Mushroom Juk With Scallion Sauce - NYT Cooking
    Originally created to soothe an upset stomach, this nourishing Korean porridge has become popular as a satisfying meal no matter how you feel The simplest juk is made with just rice and broth,
  • Korean Juk Recipe: A Comforting Rice Porridge for Any Time
    Korean juk is a comforting rice porridge made primarily from short-grain rice and water or chicken broth It’s a beloved dish in Korea, known for its smooth texture and versatility, often enjoyed during cold weather or when feeling unwell
  • Korean Jook: Savory Rice Porridge with Chicken
    Korean jook, also known as juk or congee, is a savory Korean rice porridge considered to be the ultimate comfort food in Korean cuisine Made with grains, proteins and veggies, there are many varieties and ways to enjoy this classic dish
  • Basic Jook (a. k. a. Juk, Congee or Rice Porridge) - Foodie . . .
    Your juk looks a tad watery it should be mostly just ‘watery’ rice, no actual liquid should really be visible!
  • Korean porridge recipes - Cooking Korean food with Maangchi
    Korean porridge or juk, is made by slow-boiling rice or some other grain, in water, often with other ingredients as well Porridge has long been an essential part of the Korean diet, and because it's so easy on the system, it's great for people recovering from illness or surgery





中文字典-英文字典  2005-2009