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  • Kikka Sushi
    Kikka stands apart by using hand-selected Grade-A tuna in our Whole Foods sushi Unlike any other U S sushi company, we ship the next-day directly to markets nationwide to ensure the highest quality We source premium all-natural salmon from Iceland or Scotland, and responsibly raised chicken and grain-fed beef from local, hormone-free farms
  • CAREERS — Kikka Sushi
    Interested in joining our team? Kikka is always looking for hard working, energetic, team players who are customer oriented and will strive to meet our corporate mission We offer benefits such as vacation, medical, dental, and 401K for full time candidates Store level positions: Team Members, Shift Leaders, Assistant Team Leaders and Store Team Leaders Each position will make Sushi and work
  • MENU — Kikka Sushi
    SALAD ROLLS - Kikka Sushi has a wide variety of vegetarian salad rolls, which are both low carb, fresh and healthy! With Fresh Vegetables and seasonal fruits, Kikka Sushi’s salad rolls are one of our most popular options BROWN RICE - Kikka Sushi revolutionized healthy eating by pioneering Brown Rice Sushi 30 years ago in Los Angeles
  • LOCATIONS — Kikka Sushi
    Locations We are available in the following areas: - Arizona - Arkansas - California - Colorado - Connecticut - Hawaii - Idaho - Illinois - Indiana - Iowa - Kansas - Louisiana - Maryland - Massachusetts - Michigan - Missouri - Nebraska - Nevada - New Hampshire - New Jersey - New Mexico - New York - Oklahoma - Oregon - Pennsylvania - Texas - Virginia - Washington - Washington DC - Wisconsin
  • CATERING — Kikka Sushi
    Enjoy a fresh Kikka Sushi Platter for your events and parties today! With a variety of choices from the basic Green Harvest Platter, Golden State Platter and Kikka Fantasy Platter to the more advanced choices like the Cherry Blossom Platter, Deluxe Dragon Rainbow Platter and the Super Deluxe Marina Sashimi Platter, you are sure to satisfy all
  • OUR STORY — Kikka Sushi
    Our History Kikka was founded in 1986 by Tonny Soesanto, who began as a restaurateur and later became a sushi supplier for markets in the greater Los Angeles area Since then, Kikka has expanded nationwide to over thirty states, serving a diverse clientele that includes supermarkets, restaurants, universities, hospitals, and businesses
  • VEGAN BY KIKKA Original — Kikka Sushi
    Kikka Sushi is proud to announce the launch of vegan salmon and tuna Sushi! To further Kikka sushi’s mission to be an industry-leading environmental stewards, Kikka set out on a five-year mission to create vegan products that satisfy the most discerning tastes with authentic flavors and textures Kikka made the first investment by changing all white sugar to vegan sugar, avoiding bone char
  • VEGAN BY KIKKA — Kikka Sushi
    Kikka Sushi is proud to offer plant-based sushi options such as our plant-based spicy sno’ crab and plant-based tuna Sushi! To further Kikka sushi’s mission to be an industry-leading environmental stewards, Kikka set out on a mission to offer vegan products that satisfy the most discerning tastes with authentic flavors and textures Kikka made the first investment by changing all white
  • Contact — Kikka Sushi
    Or just want to thank one of our many great sushi chefs for a job well done? Get in touch with us through our email and a team member will get back to you shortly
  • FAN FAVORITES — Kikka Sushi
    Salmon, Avocado, rolled in Brown or White Rice, Sprinkled with Sesame seeds, served with Soy Sauce, Ginger and Wasabi





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