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  • $1. 50 (for 2) (25g) $1. 50 (for 2) Guest Menu - Intermountain Healthcare
    Breakfast Entrée (SERVED ALL DAY) Vegetable Omelet – Cooked to order with fresh vegetables and mozzarella cheese (10g) $4 00 Wasatch Omelet – Our signature omelet with mushrooms, sausage, feta, onion, spinach, and tomatoes garnished with mozzarella cheese (5g) $4 00 Build Your Own Omelet – Choose up to 5 toppings: spinach, mushrooms, green or red peppers, onions, tomatoes, ham, sausage
  • Intermountain Medical Center Outpatient Nutrition Services
    Evidence-based nutrition guidance and healthy meals for patients and visitors to promote your healthiest life Embracing collaboration, our nutrition services offer personalized plans for your optimal health and wellness Discover convenient locations for personalized nutrition services, ensuring your health and wellness goals are within reach
  • Aspen Park Café Week 4 - Intermountain Healthcare
    Aspen Park Café Week 4 - Intermountain Healthcare
  • Breakfast ROOM SERVICE GUEST CAREGIVER MENU - Intermountain Healthcare
    MAIN ENTREES Hot Entrees Grilled Steak $5 50 Tuscan Garden Pasta w chicken or shrimp $5 50 Roasted Pork Loin $5 50 Homestyle Meatloaf $4 50 Fire Braised Turkey $4 50 Pan Seared Chicken $4 50 Crispy Chicken Tenders (2) $3 50 Asian Vegetable Stir Fry w Chicken or Shrimp over
  • Build Your Own ROOM SERVICE MENU - Intermountain Healthcare
    In Culinary Services at Intermountain Health, we are proud to provide room service dining Here are some key items to be aware of during your stay with us: Meals are included at no additional cost as part of your stay in the hospital Guest meals are available for purchase
  • Aspen Park Café Week 6 - Intermountain Healthcare
    We would like to show you a description here but the site won’t allow us
  • SEVIER VALLEY HOSPITAL - Intermountain Healthcare
    Located on the main level in the southeast corner of the hospital, our cafeteria offers an American-style grill and a deli with sandwiches, soup, and salads The cafeteria is open seven days a week, at the following times: Breakfast: 8 to 9:30 a m Lunch:12 to 1:30 p m Dinner:6 to 6:30 pm
  • Banquet Catering Menus - Intermountain Healthcare
    Butter Lettuce, Shaved Carrots, Radishes, Cucumber and Sesame Seeds, served with a Carrot Ginger Vinaigrette
  • Your Visit - Intermountain Healthcare
    Along with our cafés, we offer several places for you to explore Serving breakfast, hot entrees, fresh salads, pizza pasta, grill items, and grab-and-go items Open daily 7am- 8:30pm Serving coffee, pastries, gelato, and ready-to-eat sandwiches Open daily 6:30am-11:00pm Items to bring comfort and a smile to patients of all ages
  • Breakfast: Lunch - Intermountain Healthcare
    Garden View Café: Located on the basement floor, the café ofers a grill with charbroiled and specialty burgers, a deli with sandwiches and soup, a chef ’s corner with diferent made-to-order menu items, and a salad bar For a recording of today’s menu, call the menu line at 801 855 3458





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