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  • Sushi - Wikipedia
    Sushi (すし, 寿司, 鮨, 鮓, pronounced [sɯɕiꜜ] or [sɯꜜɕi] ⓘ) is a traditional Japanese dish made with vinegared rice (鮨飯, sushi-meshi), typically seasoned with sugar and salt, and combined with a variety of ingredients (ねた, neta), such as seafood, vegetables, or meat: raw seafood is the most common, although some may be cooked
  • What Is Sushi? - The Spruce Eats
    Sushi is a Japanese dish featuring specially prepared rice and usually some type of fish or seafood, often raw, but sometimes cooked And though you might automatically associate the word sushi with raw fish, it's actually the rice that is the most important ingredient Indeed, the word "sushi" refers to the sour flavor of the vinegared rice
  • The Different Kinds of Sushi: Types, Names, and Photos
    Different types of sushi (clockwise from center-left): sashimi, nigiri, maki, temaki, and uramaki The cones are not as easy to share as the rolls (though very delicious!) What's the Difference Between Sushi, Sashimi, and Nigiri? Sashimi is just the meat, served without other ingredients
  • Best Sushi Recipes to Make At Home • Just One Cookbook
    Learn how to make your favorite sushi at home! From California roll to classic nigiri to temaki hand roll, this collection of sushi recipes will teach you how to make sushi like a pro Love sushi, but feel intimated by the idea of making sushi at home? Don’t be!
  • How to Make Sushi (with Pictures) - wikiHow
    Sushi is a beloved Japanese dish that’s eaten all over the world If you’d like to try making this healthy food, you first need to collect the proper ingredients from your nearest grocery store or market Once you’ve prepared your sushi rice, set out your bamboo mat beneath a sheet of nori, or seaweed, and arrange your rice and toppings on top
  • The 18 Best Types Of Sushi Ranked - chefstandards. com
    Sushi night is calling, but are you stuck in a California roll rut? Don't worry, we've all been there! It's time to expand your horizons and explore the wonderful world of sushi To help you
  • All You Need to Know about Sushi - Japan Travel
    Almost synonymous with Japanese cuisine and one of Japan’s major symbols, sushi is one of the most mind-boggling yet delicious types of food in the world
  • Sushi | Definition, Description, Facts | Britannica
    sushi, a staple rice dish of Japanese cuisine, consisting of cooked rice flavoured with vinegar and a variety of vegetable, egg, or raw seafood garnishes and served cold
  • Your Sushi Guide: Everything You Need To Know - Why So Japan
    Some recommended sushi options for beginners include California Roll, Tamago Nigiri, Ebi Nigiri, and Spicy Tuna Roll Sushi is typically made with various types of fish, such as salmon, tuna, and yellowtail, as well as sushi rice (sumeshi) and nori seaweed
  • Sushi for Beginners: A Guide for How to Eat and Order - PureWow
    You’re definitely not alone—but with this guide to sushi for beginners, you’ll learn basic terminology, how to eat sushi properly, sushi etiquette and the best rolls for first-timers to sink their teeth into What Is Sushi? You may think of over-the-top rolls and slivers of raw fish, but the term “sushi” doesn’t always imply fish at all





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