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  • Massacre for Soup - Shark Research Institute
    A decades-long global moratorium on all fishing for endangered or threatened shark species, more vigilance curtailing massive shark bycatch, an end to shark tournaments, and a total ban on the barbaric practice of finning sharks at sea is now essential Demand for shark fin soup must be restricted through educating restaurant owners and patrons
  • Reef Declines and Marine Life Loss: The Consequences of . . .
    Overfishing not only affects the targeted species but also has cascading effects on entire food webs The removal of key species can lead to an overabundance of others, causing imbalances that threaten the health of coral reefs As populations of certain fish decline, the entire ecosystem becomes vulnerable to collapse
  • Can Anything Be Done to Stop Overfishing? - NRDC
    The country has already passed such laws as the Magnuson-Stevens Act, which has helped marine species—like Atlantic sea scallop and haddock—rebound after chronic overfishing throughout the
  • How to reverse the overfishing crisis | Environmental Defense . . .
    Overfishing has dropped 60 percent in federal waters since 2000; and better management is providing more stable fishing jobs and increased revenue In Belize, Denmark, Namibia, the United States and elsewhere, sustainable management is creating healthier oceans that support more fish, feed more people and improve livelihoods
  • World Fisheries: the current crisis (BP-434E)
    Overfishing has altered the ecological balance in some areas; as commercially valuable species have been exhausted they have been replaced by other, less commercially desirable, species Deforestation, industrial pollution, agricultural runoff, domestic sewage, and urban development have degraded fish habitat and reduced productivity
  • New hope for the conservation of sharks, rays and . . . - IUCN
    A newly released peer-reviewed paper in Frontiers in Marine Science emphasises that establishing measures to address the global decline in Chondrichthyes (sharks, rays, and chimaeras [ghost sharks], hereafter ‘sharks’) is more urgent than ever The paper, “Putting sharks on the map: a global standard for improving shark area-based conservation,” outlines a set of standardized criteria
  • Widely misinterpreted report still shows catastrophic animal . . .
    New research shows that surveyed animal populations have declined by more than 50 percent on average in the last two generations wiped out 60 percent of all animals, which the report makes





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